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The Chinese chives are a very fragrant aromatic plant with a taste similar to that of garlic. Its chiseled leaves complement traditional Chinese cuisine.
The Chinese chives are a very fragrant aromatic plant with a taste similar to that of garlic. Its chiseled leaves complement traditional Chinese cuisine.
Tips Vilmorin: Chives leaves flavour salads, sauces, vegetables, meats.
They are also perfect for decorating dishes.
To prolong the production of chives during the winter, protect your plants well from the first cold.
The chives like the proximity of the carrot because it promotes its growth and accentuates its flavor.
Benefit:
A must-see for Asian cuisine
Cuves, citernes et récupération d'eau