Milanese cabbage is deliciously grated in salad or well cooked in a potty.

This variety, very productive and resistant to diseases, offers many tasty dark green fruits, without thorns and without bitterness

This variety produces very large fruits with yellow and sweet flesh. These pumpkins can be harvested until December.

This rustic, undemanding variety, ideal for autumn harvests, keeps very well. Slightly conical roots have a very red, sweet, taste-quality flesh.

This heat-resistant variety is remarkable for the quality of its fine flesh, tender and always remaining red even after cooking.

This variety, also called "Violet of Florence" produces large round fruits, pale purple in color with white traces. The flesh is very sweet and the fruits can be picked large.

This variety gives a beautiful cylindrical root, very white, with tender and sweet flesh. To keep all the taste qualities, consume the roots before they are too big. Turnip is delicious in soups, planters and mashed potatoes.

This rustic variety, well in the heat and drought, will give you beautiful, voluminous salads with a full heart and elongated leaves.

This variety of open and early earth gives beautiful round dark red radishes. The radish is delicious cut into thin strips in salads, or sliced with salt and butter.

This mini pepper, to be chewed raw as an aperitif or to cook, is grown in the garden as well as on a balcony or in a vegetable square. The sweet and sweet flavour of its horn-shaped red fruits, harvested at 8-10 cm in length, will deliciously complement planchas, skewers and other summer dishes!

Our Pine Processionaries shock treatment is designed to provide an effective and ecological solution to your Lepidoptera problems. Made from Bacillus thuringiensis, a natural microorganism, it acts quickly by causing a definitive cessation of the nutrition of the larvae and therefore their disappearance.

Early, non-running market garden variety with dark green zucchini. Strong production. Zucchini is delicious stuffed. And its male flowers, without bulging between the stem and the corolla, are ideal in doughnuts.