A vigorous plant derived from the robust liseron, it is one of the most cultivated climbers because of its hardiness which makes it very easy to succeed. It offers many trumpet-shaped flowers in scarlet red.

This exceptional variety with its flowering time will embellish your garden with its very original flowers with their petals and colors ranging from pure white to dark purple through red, pink and blue tones. The queen-marguerite will bring colour to your garden at the end of the season, when summer flowers begin to decline.

This variety, with a high stem and a varied and brilliant colour, gives large flowers composed of 2 or 3 rows of petals around a bright yellow heart. The queen-marguerite will bring colour to your garden at the end of the season, when summer flowers begin to decline.

A very long flowering variety with rigid stems with large double flowers (8 to 10 cm in diameter) with a wide variety of colours ranging from pure white to dark purple. The queen-marguerite will bring colour to your garden at the end of the season, when summer flowers begin to decline.

This original variety, ideal for summer-autumn crops, produces long, conical, white roots with juicy flesh. The radish is delicious cut into thin strips in salads, or sliced with salt and butter.

2x2.5m biodegradable seed ribbon. Early, crunchy, not pungent radishes.

Variety of winter black radishes, forming a round root 8 to 10 cm in diameter and very good preservation. Its flesh is white, very firm, fragrant and slightly pungent.

This early variety is perfect for premium crops. Very slow to dig, it has a good behavior under tunnel or chassis.

This traditional variety does not become pungent and retains for a long time all its taste qualities. It produces a round root of white and vermilion color.

Early variety suitable for a crop in the middle of the land from January to September. Behaves very well under tunnel or chassis. Its root is half-long, bright red with a small white tip, and slow to dig.

Variety of round radishes very original by its color: its skin is white and green at the collar, and its flesh is grenadine pink. With a diameter of about 8 cm, Red Meat radish has the flavour of black radish mixed with that of watermelon, making it very sweet and not pungent.

This medium-sized variety will give you beautiful round radishes, bright red color. Its firm and tasty flesh cracks under the tooth