From bean plants grown in accordance with organic farming rules, this more fat-resistant Oxinel improvement (which causes stains on leaves and pods) is the guarantee of reduced maintenance for the gardener.

Oxinel's number 2 is an improvement on the first version. This green dwarf bean is more resistant to diseases that can affect bean plants (especially fat that causes stains on leaves and pods)

Pack of 15 black square plastic buckets 9cm

Pack of 20 square black plastic buckets 7cm

Also known as cavi, cumin is one of the aromatic plants known since time immemorial: seeds have been found in the remains of meals dating back to the Stone Age!

Typical of Galicia, this variety is the famous Spanish tapas pepper, grown especially in the village of Padron. It forms small, elongated fruits, 5 to 8 cm long, which have the peculiarity of having a changing taste and power.

Early variety producing beautiful little red apples speckled with white in the fall. Chicory is ideal for salad

Exceptional daisy variety by the size of its flowers in various colors ranging from white to red. The daisies, with their simple and elegant flowers, are also ideal for embellishing your flowerbeds.

This variety of batavia, not sensitive to heat, gives beautiful, very voluminous salads with crisp leaves. Batavia is eaten in salads but also braised or smothered

Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests. Picked small and green, white onion is ideal in a new potato salad.

The passivelore or passion flower, native to tropical America, is a climbing vine adorned with persistent foliage, dark green varnished and beautiful blue and white flowers, followed by bright orange berries, edible when ripe.