The Corazon HF1 Tomato is the productive and resistant version of the famous "Cœur de Bœuf". Its large, fleshy and very fragrant fruits are perfect for salads and stuffings. Thanks to its hybrid vigour, it offers easy installation and a bountiful harvest...

This traditional variety gives melons with smooth skin, thick flesh, colorful and very fragrant. The melon can be eaten as a starter with ham and port or plain, for dessert.

This fast-developing variety produces beautiful turnips in the shape of a top. Harvested young, they are of a fine and sweet flavor. Turnip is delicious in soups, planters and mashed potatoes.

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Variety of maize producing beautiful 20 cm long ears with a mild and sweet taste.&nbsp; Very popular in North America, these ears are eaten quickly after harvest but can also be frozen after blanching.

Also known as "black salsifis", this root has a white and tasty flesh. It is consumed in the same way as salsifis.

Seeds of Amarante Fox Tail. Appreciated for its very decorative light green foliage, this plant is even more so for its long purple inflorescences. Tip Ideas: Plant to be isolated in bulks or to be grown in pots

This very high-yielding carrot variety is intended for small-scale forage use. The roots are white, very long and cylindrical in shape. It develops 2/3 above ground, which facilitates their removal.

Very productive variety with half-long cylindrical fruits. Tender, longer and less thorny fruits than the "Little Green of Paris". The pickle is delicious after 3 months canned with vinegar.

This variety produces medium-sized flat roots with a thin dark red flesh. Early, it keeps very well during the winter.

Film roll protective bubbles 10m x 1m diam 10mm polyethylene

Celery variety of excellent taste quality and delicate flavours. The ribs are very fleshy, round and perfectly smooth. It is deliciously grated in a tomato salad or cut into pieces to dip in an aperitif mayonnaise.