This highly productive variety, with rounded, dark green leaves, offers good resistance to disease and seed climbing. Also not sensitive to heat, it is well adapted to spring and summer crops.

Nettle Manure Concentrate Solabiol is a natural solution to fortify your plants and fight against pests. This 1L concentrate, to be diluted, boosts the growth of roses, vegetable gardens and shrubs by acting as a fertilizer and compost activator. Ideal for eco-friendly gardening, it preserves biodiversity and helps prevent aphid infestations without chemicals. ...

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Plant whose many white purple flowers with purple blooming in clusters open in the morning to close in the evening. Ipomes are vigorous plants with abundant flowering.

This semi-precocious variety produces huge pods that can contain up to 10 grains with a very sweet taste. Wrinkled peas stay tender for longer and can be harvested...

This variety, forming a large spherical root with yellow flesh, is notable for its hardiness, yield and high nutrient content. Very productive variety, allowing to obtain in the order of 4 to 6 kg of roots per 10 m2.

This original variety, ideal for summer-autumn crops, produces long, conical, white roots with juicy flesh. The radish is delicious cut into thin strips in salads, or sliced with salt and butter.

This variety of melon, very drought-resistant and well-preserved after picking, yields smooth, oval fruits weighing up to 1.5 kg, golden yellow skin and juicy, sweet white flesh.

This variety of onions with a white colour covered with pearly reflections, typical of the Cevenole region, produces beautiful bulbs with white flesh, known for their very sweet flavor. Cenol onion is ideal for summer harvests.

Very popular and relatively hasty variety of Charentais melon. At maturity its fruits weigh approximately 800 g and are round, smooth, pale green in colour. Its bright orange flesh is very fragrant, thick and juicy.

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Originally from the Mediterranean regions and known since the Greeks and Romans, parsley has become one of the most cultivated and used aromatic herbs in the world. Parsley is ideal for decorating and flavouring salads, raw vegetables, meats and omelettes.