This rustic variety, supporting harsh climatic conditions (cold, humidity), is recommended for freezing and canning. Its very straight pods, 12-13 cm in length, remain very green and fleshy after transformation.

The Corazon HF1 Tomato is the productive and resistant version of the famous "Cœur de Bœuf". Its large, fleshy and very fragrant fruits are perfect for salads and stuffings. Thanks to its hybrid vigour, it offers easy installation and a bountiful harvest...

Very productive variety with half-long cylindrical fruits. Tender, longer and less thorny fruits than the "Little Green of Paris". The pickle is delicious after 3 months canned with vinegar.

This rather late variety will give you beautiful rounded, firm and white bulbs. Its delicate taste reminiscent of anise will bring originality to your winter dishes. Re-ordered for winter harvests. Fennel is delicious in salad with tomatoes or cooked as a gratin or compote.

This variety produces medium-sized flat roots with a thin dark red flesh. Early, it keeps very well during the winter.

This rustic, chunky, large-footed variety is recommended for fall-winter harvests. Essential in soup, leeks can also be eaten in salads, pies or gratins.

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Organic aromatic seed pack from Vilmorin. This pack includes a bag of Parsley Gigante d'Italia, a bag of Coriander, a bag of Ciboulette, a bag of Basilic Genovese, a bag of Cerfeuil

This mixture is water-efficient thanks to its hardy flowers that can withstand periods of reasonable drought. Height: 50 cm

Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests. Picked small and green, white onion is ideal in a new potato salad.

This rectangular composter will allow you to make your own compost in your garden. It measures about 120cm in length by 80cm wide, and at a height of about 85cm and has a capacity of about 570 litres

This rustic variety, very resistant to the cold, will give you beautiful round roots, very regular, white with purple collar and fine flesh. Turnip is delicious in soups, planters and mashed potatoes.