You can expect up to four hours of torchlight when you light this corner of the fire in your garden. Pre-sawed logs of certified resinous, such as spruce and pine, are dried up to 22% and therefore burn cleanly, safely and to the bottom.

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1000mm natural wood base claie

Our 20 litre seedling and cutting potting soil, made from naturally derived materials, is specially formulated to give your plants a quick and healthy start. Ready-to-use, it simplifies your gardening routine while promoting deep rooting and quick emergence. Ideal for use in organic farming, this multifunctional product is recommended for sowing from March to September and for cuttings from...

Eliminates black ants as well as anthills in the immediate vicinity of houses and premises, at the foot of walls, on terraces, patios, driveways ... Also...

Red Cedar feeder and zinc roof, to be laid or hung, for seed mixing. Red Cedar, naturally rot-proof wood, guarantees very good outdoor resistance.

The Mealybugs Treatment Solabiol is the perfect solution to protect your ornamental plants and flower crops. Formulated from natural extracts of pyrethrum and rapeseed oil, this product effectively removes all aphids present on your plants. Key Features : <ul...

Trilis Terra Fertilis Mycorrhizal Biochar (5 kg, 2-4 mm grain size) is a complete biostimulant that enriches soils while promoting healthy and vigorous plant growth. Sourced from sustainable French forests, it combines a structuring biochar, mycorrhizal spores and beneficial bacteria for living soil. Easy to apply, it is suitable for viticulture, arboriculture, vegetable gardens or green...

Chickpea is an easy-to-grow legume with abundant production. With dark green foliage, the plant is quite decorative and occupies the space with...

Wanted by gourmets, Flavert gives succulent green flageolets. Easy to shell, this highly productive variety yields an average of 8 to 9 grains per pod.

This snow pea offers a nice harvest and tasty pods. These are slightly curved, hence the name of the Horn of Aries variety, and should be eaten young. They can withstand freezing.

This variety is very original with its cinnamon-flavoured leaves. It can be grown in the garden as well as on the balcony. Basil is ideal for garnishing and flavouring salads, raw vegetables, meats and sauces. A few chiseled leaves in a bottle of olive oil can flavour the seasonings.