This variety gives squash to the flesh of excellent quality. Its initially green bark has the distinction of becoming orange red at maturity.

The Boxwood Moth Treatment SOLABIOL offers a powerful healing solution against boxwood moth, a destructive pest for ornamental boxwood in your garden. Composed of extracts of pyrethrum and rapeseed oil, active substances of plant origin, this product acts by contact to quickly eliminate these harmful insects. Its speed of action and efficiency make it an...

ClickUp! Is the GARDENAgarden decoration range. It includes various interchangeable decorative elements that attach to a single handle: a...

Variety producing large flat bulbs to be eaten fresh from harvest. Very productive, rustic and cold-resistant, it is recommended for spring harvests. Picked small and green, white onion is ideal in a new potato salad.

This variety forms a large cylindrical root, long, smooth, and creamy white.

This flower blend is perfect for feeding guinea pigs which are strict herbivores. Their diet must necessarily include hay, as well as herbs, vegetables and fruits.

This rustic variety, very resistant to the cold, will give you beautiful round roots, very regular, white with purple collar and fine flesh. Turnip is delicious in soups, planters and mashed potatoes.

The Cook King steel brazor hob is the perfect accessory for all outdoor cooking enthusiasts. Offering a high quality finish, this plate is specially designed to fit the braziers of our Cook King offer. Made in Europe, it is the perfect choice for those looking for a durable and reliable cooktop. Whether you are a...

This variety of field blueberries, high enough, gives beautiful double flowers very blue ideal for flowering your garden. This undemanding plant will attract butterflies by the nectar it produces.

This plant, native to India where it was attributed a divine nature, is widely used in southern cuisine, to which it brings a fresh flavor of lemon tarragon. Basil is ideal for garnishing and flavouring salads, raw vegetables, meats and sauces. A few chiseled leaves in a bottle of olive oil can flavour the seasonings.

This rustic, cold-resistant variety is ideal for winter harvests. These leeks have a large, medium-length cask with bluish foliage. Essential in soup, leeks can also be eaten in salads, pies or gratins.

This variety, resistant to disease, is grown more easily than traditional varieties because it has no cover land. It gives beautiful, bright, colorful endives that don't become bitter.